At Jasmine Sushi, we’re always looking for passionate individuals who love great food and exceptional service. If you’re looking to work in a vibrant, customer-focused environment, we’d love to hear from you!

New Job posting valid from 2/26/25 to 3/19/25

Available Position:   Traditional Burmese and Korean Chef

Our busy restaurant is looking for an experienced (5 years or more), forward-thinking Traditional Korean and Burmese chef who is passionate about the culinary arts.  The ideal candidate for this position will be a natural leader who always has a finger on the pulse of current culinary trends.  The chef will be responsible for assigning work in the kitchen, preparing meals for our diners, training staff, and kitchen inventory management.

In addition to the description above, each applicant is expected to have the knowledge and abilities to perform the following tasks related to Japanese cuisine and Sushi:

Exceptional skills in preparing traditional Korean and Burmese dishes including:
Mohimgar & Coconut Noodle Soup
Kyar Zan Chat, Nan Gyi Salad, glass noodle salad, traditional pickle tea leaf salad, Tofu salad,
Pennyworth salad & Century egg salad.
Shan Noodle soup, Glass noodle soup & country style chicken soup.
Curry with ( chicken or pork), Seafoods dishes with ( tomato gravy or tamarind sauce).

Korean Kimchee, Kimchee pancake & Dubu Kimchee (pork belly, kimchee & tofu).
Bibimbap, Bulgogi, Korean fried chicken, Nakji Boggum (stir fried octopus with vegetable).
Champong (Korea spicy seafood soup) and Miyuk Gook ( seaweed soup with chicken).

Interested person to send resume to email address: sayahein@yahoo.com  or visit us at 1429 S.W. 107th Ave, Miami, FL 33174 to apply in person.